WebThese are the best meat rabbit breeds: Flemish Giant American Chinchilla Palomino Silver Fox New Zealand Rabbit Cinnamon Rabbit California Rabbit Belgian Hare Now, let’s take a … WebThe most popular breeds of rabbits to raise for meat are New Zealand, Californian and Satin. Less common meat breeds are: American, American Chinchilla, American Sable, …

Different Meat Rabbit Breeds - Falcone Family Farms Blog

WebJul 23, 2024 · Americans – 10 to 12 pounds. American Chinchilla – 9 to 11 pounds. Harlequin – 7 to 9 pounds. Silver Fox – 10 to 12 pounds. Fryers 8 to 10 weeks of age. Roasters 10 – 12 weeks old. Stewers over 6 months old. Rabbit Hutches by Timber Creek Farms. Rabbit Care Basics for the Beginner by The Fewell Homestead. WebJan 3, 2024 · There is an almost identical breed to Blanc de Hotot, and their only difference is their weight. Dwarf Hotot only weighs 2.25 to 3 pounds. Be careful when choosing this breed. Blanc de Hotot is a friendly and affectionate rabbit. It is easy to raise them with positive attention because of their calm nature. crov opleiding kosten

Which Meat Rabbit Breeds Should You Raise? - Farming My …

WebHarlequin rabbit: For meat: 6.5 to 9.5 pounds (2.9 – 4.3 kg) American Chinchilla rabbit: For meat and fur: 9 to 11 pounds (4 – 5 kg) Flemish Giant rabbit: For meat and fur: 9 to 20 … WebMy husband Matthew & I are dedicated to the breeding & raising of Champagne d'Argent, Creme d'Argent & Standard Rex rabbits for luxurious show rabbits, loving affectionate pets & wholesome meat for the family. Breeder Allison & Matthew Bujold City Tupper Lake State/Province New York Rabbit Breed (s) WebWe excluded the other 3 giant breeds from this discussion for these reasons:. Checkered Giants (max weight: none) don't carry the typical meaty "commercial" body type.For a carcass comparison photo and explanation, … crous ski